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Culinary delights The way to a happy holiday is through the stomach. Regional delicacies with local products and specialties, with love for detail. In our hotels, restaurants and Alpine huts you can savour South-Tyrolean cosiness and hospitality in an environment that spoils everyone. A great number of restaurants and eating-houses - from the simple mountain eating place to the hotel restaurant – offer delicacies with a combination of local, Italian and international cuisine.
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